We're happy to annouce another tasting at our partner "Beim Cédric" in L-7471 Saeul, 2, rte d'Arlon. This time we're going to introduce you to the world of Campbeltown whiskies. To allow a better comparison between the different drams, we went exvclusively for whiskies that have been bottled at 46% abv. Starting time for the tasting is 7 PM. The price is 30.-€ pp. for the six whiskies. For those of you who'd like to eat something before we get started, prepare to arrive early. Cédric is famous for his snacks (chips, chicken wings, hamburgers and much more).

The places are quite limited so secure yours by making your reservation via mail on info@whiskyclublux.com!

Mir si frou, Iech e weideren Tasting an Zesummenaarbecht mat eisem Partner "Beim Cédric" zu Sëll (2, rte d'Arlon, L-7471 Saeul) ubidden ze kënnen. Dës Kéier huele mer Iech an ongezwongener Ambiance mat op en Tuer duerch Campbeltown. Fir Iech eng beschtméiglech Vergläichsméiglechkeet tëscht de Whiskien ze ginn hu mer exklusiv Offëllunge mat 46% Alkohol erausgesicht. Lass geet et um 19:00 an et gëtt wéi ëmmer 6 Whiskien, dës Kéier zum Präis vun 30.-€ op de Kapp. Déi vun iech, di eventuell nach eppes virum Tasting iesse wëllen, sollte mat Zäit u sinn, fir Iessen ass am Cédric senger wuel bekannter Frittebud gesuergt. Dest geet vu Fritten iwwer chicken wings bis hin zu hausmaacher Hamburger a villes méi.

Maacht Iech bäi,  d'Plaze sinn zimlech begrenzt. Umelle kënnt der Iech via Mail um info@whiskyclublux.com

Dear member, 
 
We are proud to present to you another of our releases which will be available to our members as of January. You can however order as of now.

It's an Islay Single Malt Whisky, distilled in 2009 and matured in a bourbon cask for all of its lifespan. Of course it has been bottled at cask strenght at 59.8 percent of alcohol. There are only 168 bottles in total, so we expect it to sell out quite quickly.

If you want to get your hands on our new bottling, write us an e-mail at info@whiskyclublux.com. The price is 45€.

Price for the evening: 70€ including Food, Aperitif, Whiskies, Water and Coffee. If you want to participate please e-mail us under info@whiskyclublux.com. We will then communicate you further details as of the payment and the possibility for booking accommodations at the hotel for the night.
Präis fir den Owend: 70€ inklusiv Iessen, Aperitif, Whisky, Kaffi a Waasser. Wann der wëllt deelhuelen da maacht eis w.e.g. e Mail op info@whiskyclublux.com. Mir deelen Iech da gäre weider Detailer iwwer Bezuelung an Iwwernuechtungsméiglechkeet mat.

To celebrate our 10th anniversary we invite you to join us on our whiskyfair, held in Dommeldange at Alvisse Parc Hotel on Saturday, 21st of october. Further details concerning the event, its tastings and masterclasses under

Fir eisen 10. Gebuertsdag organiséiere mer zu Dummeldéng am Parc Hotel Alvisse eng kleng Whiskyfoire, dest samsdes, den 21. Oktober. All Detailler iwwer d'Foire, di ugebueden Tastingen a Masterclasses fannt der ënnert dem Link hei driwwer!

Whether you are looking for a present, a last minute father's day's gift or just for a great moment all by yourself; the third edition of our whisky and chocolate boxes is here. It can be reserved from now on for 40€ by e-maling us under info@whiskyclublux.com. The stock is limited so don't wait too long to get yours!
To all those of you that don't know our box yet, let me give you a short description: we select four whiskies and have some premium hand made belgian chocolate especially created to fit them as good as imaginable. You get 4 whisky samples of 5 cl each and 4 mini tablets of chocolate, 9 bits each, all of this arranged in a pretty box joined by a booklet containing all the informations about the products.
Ob et fir en originelle Kado, eng Last Minute Pappendagsiwwerraschung oder ee genësslechen Owend fir Iech selwer soll sinn; di drëtt Editioun vun eiser Whisky and Chocolate Box ass do. Se ka vun elo u fir 40€ per E-Mail op info@whiskyclublux.com bestallt ginn. Et sinn der net immens vill do dofir mat Iech bäi!
Fir all déi, di eis Këschten nach net kennen, loosst mech se kuerz beschreiwen: mer siche 4 Whiskien eraus a kréien da vun engem belsche Chocolatier 4 Schockelae kreéiert, déi beschtméiglech bei des Whiskie passen. Dir kritt 4 Echantillone Whisky vu je 5cl a 4 kleng Tablette Schockela mat je 9 Maifelcher, dat ganzt an enger flotter Këscht mat engem klenge Booklet mat alle wichtegen Informatiounen zu de Produiten. 

The 3rd of June our partner Caves Wengler in Rosport is celebrating the Ardbeg Day! Tastings, games and much more! Stay tuned for detailled information!
Le 3 juin, notre partenaire Caves Wengler à Rosport fêtera l'Ardbeg Day! Une vraie fête autour du célèbre whisky d'Islay avec des dégustations, des jeux et bien plus encore. Des informations plus détaillées suivront sur cette page.
Den 3. Juni feiert eise Partner Caves Wengler zu Rouspert den Ardbeg Day! Bei dësem Fest ronderem dee legendären Islay-Whisky ginn Tastingen, Spiller a villes méi ugebueden. Weider Informatioune kritt der geschwënn hei op der Säit.

As recently announced, our next Whiskydinner is taking place at Hotel Parc Belair in Luxembourg/Merl on 12th May 2017.
Reservations are open now and the menu is fixed. Follow the link below for any further details!

Wéi viru kuerzem ugekënnegt fënnt eisen nächste Whiskydinner den 12. Mee am Hotel Parc  Belair zu Märel statt.
Dir kënnt Iech ab elo umellen, de Menu steet fest. Klickt op de Link hei ënnendrënner fir all weider Informatiounen!

Comme annoncé récemment, notre prochain dîner au whisky aura lieu le 12 mai 2017 à l'Hôtel Parc Belair à Luxebourg/Merl. Veuillez suivre le lien ci-dessous pour tout renseignement supplémentaire!

Whiskydinner 12.05.2017 Hotel Parc Belair